I’m a foodie, nutrition nut, and advocate for the underrepresented in agriculture and the culinary world. I’m also a “starving” artist so I get quite creative and resourceful in the kitchen. I love going to the store and finding a grain I’ve never seen before. My hope is to encourage people’s curiosities in the their kitchens and diets, to think “outside the pantry/box”. Food isn’t just nutrition for our bodies, but nutrition for our souls. Oh yes, and I want to have fun!
Yum!
yellow squash sliced to resemble linguine and tossed with chopped parsley
Topped with a cold ragu of chopped bella mushrooms, minced basil, garlic, walnut butter, dash of salt, basalmic, bragg, and lemon olive oil.
So good!
posted by Kia Neill @ 9:38 AM
0 Comments
Subscribe to
Comments [Atom]
0 Comments:
Post a Comment
Subscribe to Post Comments [Atom]
<< Home